Stock up while you can! This week, customers can find Skillet’s bottled Bloody Mary Mix and Bacon Salt at both the Capitol Hill and Ballard restaurants. This product is the base that is used at Skillet restaurants to create the locally loved and nationally acclaimed Skillet Bloody Mary, which has been praised by Food Network and Food and Wine Magazine, Zagat and Seattle Met. Fresh, quality ingredients define Skillet’s Bloody Mary mix, a proprietary blend featuring sriracha, muddled capers, and olive brine lovingly made in small batches in Seattle.
The Skillet Bloody Mary Mix is sold in 34-ounce jars for $12, while the Bacon Salt retails for $6 per 2-ounce jar. Both products are available at the restaurants currently. Beginning December 1, customers can buy the cocktail lover on their list a gift set with the Bloody Mary Mix (34oz), Bacon Salt (2.1oz), Skillet Bacon Jam (4oz), and the recipe for this celebrated concoction for $28. The gift set will be sold at Ballard and Capitol Hill restaurants, as well as the Skillet Counter at Seattle Center.
To celebrate the product launch and revive festivity-weary folks with a midday pick-me-up, Skillet Ballard and Capitol Hill, will launch a Holiday Happy Hour for the month of December with $6 Bloody Marys and $8 Bacon Jam Bloody Marys, all-day, every day. http://www.skilletstreetfood.com